A winter warmer slow cooked Chicken, Tuscan Kale and Apricot
There is nothing better on a cold day than popping a bunch of hearty ingredients into a pot and a few hours later opening up to find a well rounded dinner. I cooked this for four hours,…
Kale & Broccoli sautéed with white wine and garlic
Cooler days are coming so it’s time to kick into detox mode and ripen your body with rich nutrients to help fight any nasty flu’s and bugs. This tasty dish is not only quick and easy but can…
Cinco De Mayo inspired Pulled Apple Ginger Pork on home made corn tortilla
May 5th is Cinco De Mayo day. Each year I like to celebrate this great holiday by making something mexican. It’s no secret that Mexican food bends incredibly well to a gluten free lifestyle. This recipe required…
Warm your soul this chilly autumn evening with lamb spiced tagine
Have you noticed the sudden drop in temperature? Well if you haven’t, you’re sure to notice a sudden spike in your electricity bills, it’s getting pretty darn chilly in Melbourne. I’m learning to juggle meals that can…
Shredded Chicken Pesto Salad- start your week with an easy healthy meal
Chicken salad can tick all the boxes as far as a healthy gluten free meal goes, however it can be a bit ‘vanilla’ at times. Here I’ve made a tasty salad with the edition of pesto, store…
Hot X Buns a plenty- My test run of a new recipe by Fatto a Mano
Gather your nearest and dearest and tell them to bring their appetite, this recipe will feed a small army of Hot X Bun lovers this easter time. Last Easter I attempted the traditional favourite in Gluten Free…
Homemade Pasta Sauce
I’ve been simmering the afternoon away and here is the result; fresh homemade pasta sauce using homegrown tomatoes and herbs. With the addition of anchovies and kalamata olives plus plenty of parmesan cheese the entire bowl disappeared…
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