Cat Sanz

Lifestyle blog, business owner, mother, food and fashion lover

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    Sous vide cooking, here are two recipes using slow cooking with a bag for tender and flavour filled results

    By Cat / June 30, 2014

    When dining out in recent times I’ve noticed a real trend towards Sous Vide cooked meats, eggs and just about anything. Sous vide cooking allows for a dish to be cooked in a bag surrounded by water set at…

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    A winter warmer slow cooked Chicken, Tuscan Kale and Apricot

    By Cat / June 25, 2014

    There is nothing better on a cold day than popping a bunch of hearty ingredients into a pot and a few hours later opening up to find a well rounded dinner. I cooked this for four hours,…

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    Cinco De Mayo inspired Pulled Apple Ginger Pork on home made corn tortilla

    By Cat / May 5, 2014

    May 5th is Cinco De Mayo day. Each year I like to celebrate this great holiday by making something mexican. It’s no secret that Mexican food bends incredibly well to a gluten free lifestyle. This recipe required…

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